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IWEG’s office will close for the holidays at noon on December 16, 2022 and will reopen on Tuesday January 3, 2023. Please do not leave voicemail messages during this time.

You can register and pay for courses throughout the holidays here, where IWEG is always open.

All of us at IWEG wish you a safe and happy holiday season!

Explore New Zealand Pinot Noir with John Szabo

With the support of New Zealand Wine Growers, join Master Sommelier and IWEG visiting instructor John Szabo for an evening of tasting and exploration of New Zealand Pinot Noir.

Master Sommelier John Szabo was the first Canadian to add the “MS” after his name in 2004, and he holds the WSET Diploma with honours. He’s seen the hospitality business from all sides including cooking and washing dishes, serving and sommellerie, importing, teaching, writing, photographing, speaking, emceeing, consulting and judging wine internationally. He was listed as “Canada’s best-known sommelier” in Meininger’s Wine Business International.  

The masterclass will take place on Thursday, February 2nd, 2023 at 6:30pm – 8:30pm.

Cost is $95.

For more information, contact Sara at ssangster@iweg.org.