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WSET Level 2 Award in Spirits

Image of a copper distillation still with the logo WSET Wine & Spirit Education Trust and the text WSET Level 2 Award in Spirits

All WSET textbooks and study guides are in an eBook format.

In-class

Course details

This intermediate-level course is for those entering a profession in the industry as well as for enthusiasts who wish to broaden their knowledge in a structured way. You’ll learn about the fundamental production methods, principal raw materials and how they are used to make key spirit styles. You’ll also explore the key practices and principles of serving spirits and the use of spirits in cocktails.

Prerequisite: None.

WSET Level 2 Award in Spirits covers the main categories of spirits and liqueurs and examines the influences of production methods on the different styles available in each category, building on the introductory knowledge gained with the WSET Level 1 Award in Spirits. Throughout the course, you’ll develop analytical tasting skills while exploring the use of spirits in cocktails.

This 14-hour course provides fundamental product knowledge and systematic tasting skills. Expect to spend an additional 12 hours on preparation and review outside of the classroom.

You'll learn:

  • How to taste and describe spirits using the WSET Level 2 Systematic Approach to Tasting Wine®(SAT)
  • Major spirits categories and styles, as well as liqueurs, vermouth and cocktails
  • The four main steps in spirits production
  • What labelling terms mean
  • Assessment and description skills as you sample a range of benchmark examples
  • Basic principles of spirits storage and service and about cocktail equipment, ingredients, basic techniques and main cocktail families

Upon successful completion of a 50-question multiple-choice exam, you will receive a WSET certificate and lapel pin and will be able to use the associated WSET certified logo.

All WSET textbooks and study guides are in an eBook format.

View the WSET Level 2 Award in Spirits specification for more information about the course.

Upcoming courses

Saturdays, April 1st, 15th and 29th at 9:30 am - 4:30 pm (no class April 8th or April 22nd). Exam on Saturday, April 29th at 1pm at IWEG, 211 Yonge Street, Suite 501.